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Published by Brand: Fisher Books, 1999
ISBN 10: 1555611974ISBN 13: 9781555611972
Seller: Ergodebooks, Houston, TX, U.S.A.
Book
Softcover. Condition: Good. A complete, easy-to-use cookbook with more than 50 recipes, and an intriguing resource about one of the world's most nutritious and increasingly popular foods.The first book on cooking with seaweed is a cookbook for both the health-conscious and the adventurous cook. While some of the recipes are Asian, many recipes are variants of old favorites, such as lasagna, spaghetti, fish recipes, salad with seaweed dressing, and many more. Dulse, kelp, laver (called nori in Japan) and dabberlocks are collected and cultivated on the east coast of Canada and have always been especially popular in the maritime provinces of Canada and the New England seaboard states.Contents: -A guide to the different types of seaweed available to the cook, from agar and arame to dulse, kelp, laver and sea lettuce. -Sources for seaweed, including where to look (in general) to find your own in the wild, how to identify it and how to gather what you find.The book's 50 recipes are divided as follows: soups & starters; main courses; salads, vegetables & side dishes; chutneys, sauces & miscellaneous recipes; desserts. Directory of suppliers for North America.This book is for: -The health-conscious, because seaweed is exceedingly healthful and has many vitamins and minerals, including C, A and B, and is lowfat. Seaweed has a fresh taste. -The adventurous, because seaweed is a surprisingly versatile cooking ingredient, and may be used in powdered, crushed, dried and fresh forms with delicious results. -The trendy, because seaweed's reputation as a "new" ingredient is growing. You can buy seaweed more and more easily in mainstream supermarkets, or you can order it through the mail. -The coasts, because this book tells you how to collect seaweed as well as how to cook it.
Published by Running Press, 1999
ISBN 10: 1555611974ISBN 13: 9781555611972
Seller: MusicMagpie, Stockport, United Kingdom
Book
Condition: Very Good. 1687616706. 6/24/2023 2:25:06 PM.
Published by Running Press, 1999
ISBN 10: 1555611974ISBN 13: 9781555611972
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.5.
Published by Running Press, 1999
ISBN 10: 1555611974ISBN 13: 9781555611972
Seller: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Book
Paperback. Condition: new. New. Fast Shipping and good customer service.
Published by Running Press, 1999
ISBN 10: 1555611974ISBN 13: 9781555611972
Seller: Big Bill's Books, Wimberley, TX, U.S.A.
Book
Paperback. Condition: new. Brand New Copy.
Published by Running Press, 1999
ISBN 10: 1555611974ISBN 13: 9781555611972
Seller: The Book Spot, Sioux Falls, SD, U.S.A.
Book
Paperback. Condition: New.
Published by Running Press, 1999
ISBN 10: 1555611974ISBN 13: 9781555611972
Seller: BennettBooksLtd, North Las Vegas, NV, U.S.A.
Book
Condition: New. New. In shrink wrap. Looks like an interesting title! 0.5.
Published by Running Press, 1999
ISBN 10: 1555611974ISBN 13: 9781555611972
Seller: Wizard Books, Long Beach, CA, U.S.A.
Book
Paperback. Condition: new. New.
Published by Running Press, 1999
ISBN 10: 1555611974ISBN 13: 9781555611972
Seller: GoldBooks, Denver, CO, U.S.A.
Book
Paperback. Condition: new. New Copy. Customer Service Guaranteed.
Published by Brand: Fisher Books, 1999
ISBN 10: 1555611974ISBN 13: 9781555611972
Seller: Front Cover Books, Denver, CO, U.S.A.
Book
Condition: new.