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"Samuelsson’s unorthodox Red Rooster Cookbook is a literary love letter to Harlem...he goes beyond recipes to write an ode to the neighborhood—and the people, places, and problems in it—that made him."
--VanityFair.com
“[T]he Red Rooster Cookbook is more than a collection of recipes and anecdotes from [Samuelsson’s] Harlem restaurant. It is a tribute to this world-renowned New York neighborhood and the people who live and work there — just as Samuelson so proudly and happily does.”
—Chicago Tribune
"Mr. Samuelsson was born in Ethiopia and raised in Sweden, but he has made Harlem his home, and it’s clear in 'The Red Rooster Cookbook: The Story of Food and Hustle in Harlem' that he has found magic there. The restaurant, which opened in 2010, was a meditation on modern Harlem, an embrace of its past and a vision for its future — vibrantly diverse, effortlessly cool...the book’s real charm lies in what it captures: the spirit of this particular place."
—The New York Times
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Book Description Condition: New. Fine. Hardcover with pictorial boards. 2016. This is an imported edition. Seller Inventory # W117471b
Book Description Hardcover. Condition: new. New. Seller Inventory # Wizard1911216635
Book Description Condition: New. Seller Inventory # 370933441
Book Description Hardcover. Condition: new. Buy for Great customer experience. Seller Inventory # GoldenDragon1911216635
Book Description Hardcover. Condition: Brand New. 384 pages. 10.08x8.19x1.18 inches. In Stock. Seller Inventory # __1911216635
Book Description Hardcover. Condition: new. Hardcover. The Red Rooster Cookbook is much more than a collection of recipes. Its a love letter to Harlem shown through the people, music, soul, and food. Marcus Ethiopian and Swedish upbringing converge with his Harlem-American present to give readers a culinary clash of dishes to try. Publication coincides with the opening of Samuelsson's first international outpost of Red Rooster in Shoreditch, London, May 2017Ever since the 1930s, Harlem has been a magnet for more than a million African Americans, a melting pot for Spanish, African, and Caribbean immigrants, and a mecca for artists.When Chef Marcus Samuelsson opened Red Rooster on Harlems Lenox Avenue, he envisioned so much more than just a restaurant. He wanted to create a gathering place at the heart of his adopted neighbourhood, where both the uptown and downtown sets could see and be seen, mingle and meet and so he did, in a big way.The Red Rooster Cookbook is much more than a collection of recipes. Its a love letter to Harlem shown through the people, music, soul, and food. Marcus Ethiopian and Swedish upbringing converge with his Harlem-American present to give readers a culinary clash of dishes to try, all mirroring the menus at his much loved neighbourhood restaurant Red Rooster.Recipes range from the restaurants Deviled Eggs with Chicken Skin Mayo, Obama Fried Ribs, Whole Fried Fish with Grits, Curried Goat Stew, Sunday Tomato Eggs, and Uncle Ts Meatballs. He reinvents traditional home comfort foods like macaroni cheese and Swedish meatballs with exciting twists and new flavour combinations, placing them centre stage at the dinner table.Marcus dedicates the book, To the people of Harlem, especially the generation before mine who cared, restored and fought for uptown, to make sure Harlem would be a special neighbourhood in the greatest city a place I am lucky to call home.Full of heritage and culture, music and love, this is far more than just a cookbook. The Red Rooster Cookbook is much more than a collection of recipes. Its a love letter to Harlem shown through the people, music, soul, and food. Marcus Ethiopian and Swedish upbringing converge with his Harlem-American present to give readers a culinary clash of dishes to try. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781911216636
Book Description Condition: New. Num Pages: 384 pages, Over 200 colour photographs and black and white illustrations. BIC Classification: 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 254 x 200. . . 2017. Hardcover. . . . . Books ship from the US and Ireland. Seller Inventory # V9781911216636
Book Description Hardcover. Condition: new. New Copy. Customer Service Guaranteed. Seller Inventory # think1911216635