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The Big Book of Herbs: A Comprehensive Illustrated Reference to Herbs of Flavor and Fragrance - Hardcover
Every aspect of growing, identifying, harvesting, preserving, and using over 500 species of herbs is provided in this compendium. Home gardeners, commercial horticulturists, and academics will benefit from the vast knowledge and the 165 meticulous botanical drawings in this text. A typical herb profile provides a plant's botanical name and family, whether it is an annual or perennial, its height, hardiness, light requirements, water consumption, required soil type, and pH. The history of the plant, its chemistry, how to propagate it, and its culinary, landscape, and craft uses are also included.
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About the Author:
Arthur Tucker is a research professor at Delaware State University and an editorial adviser for Herbs for Health. He lives in Dover, Delaware. Thomas DeBaggio is a frequent contributor to The Herb Companion and is the owner of an herb farm, T. DeBaggio Herbs. He lives in Arlington, Virginia.
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- PublisherInterweave Pr
- Publication date2000
- ISBN 10 1883010861
- ISBN 13 9781883010867
- BindingHardcover
- Edition number1
- Number of pages688
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