If the scheduling demands of a modern lifestyle mean you have sacrificed home cooking for pizza and frozen food, take refuge in your pantry. Your kitchen cupboards hold the solutions to create simple but delicious meals every day of the week. With strategic trips to the grocery store, armed with the guidelines set out in PANTRY RAID, you will be inspired to serve the meals you never thought you had the time (or ingredients) to make.
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About the Author:
Dana McCauley is the food editor for Homemaker's Magazine, a consultant to food companies, the author of Noodles Express, and coauthor of the best-selling Last Dinner on the Titanic.
"About this title" may belong to another edition of this title.
- PublisherWhitecap Books Ltd
- Publication date2002
- ISBN 10 1552853330
- ISBN 13 9781552853337
- BindingPaperback
- Edition number1
- Number of pages204
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