Items related to Cooking for Beginners (Usborne Cooking School)
Presents a step-by-step guide to selecting cooking tools and choosing ingredients; explains cooking techniques such as sifting, beating, and grating; and offers a selection of recipes to prepare.
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- PublisherUsborne Pub Ltd
- Publication date1999
- ISBN 10 0794507344
- ISBN 13 9780794507343
- BindingPaperback
- Number of pages48
- IllustratorLane Kim
- Rating
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Cooking for Beginners
Published by
EDC Publishing
(1998)
ISBN 10: 0794507344
ISBN 13: 9780794507343
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Softcover
Quantity: 1
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Book Description Condition: Good. Lane, Kim (illustrator). Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # GRP89011760
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