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Outdoor Cooking (Williams Sonoma Kitchen Library) - Hardcover

 
9780783503202: Outdoor Cooking (Williams Sonoma Kitchen Library)
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Discusses techniques for grilling and includes recipes for fish and shellfish, poultry, beef, pork, lamb, fruits, vegetables, and side dishes

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Carroll, John Phillip; Williams, Chuck [Editor]; Rosenberg, Allan [Photographer];
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Book Description Hardcover. Condition: New. Outdoor Cooking (Williams Sonoma Kitchen Library) (Hardcover)Excellent Meal Prep IdeasRecipies Give You A Reason to Experiment with New Cooking IdeasBetter Health & Nutrition from Home Cooked MealsCookbook Recipes Can Help Support Your Health and Fitness Plans. Seller Inventory # hb-cookbook-815

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