Items related to FISH AND SEAFOOD
Book by LINDA DOESER (EDITOR)
"synopsis" may belong to another edition of this title.
- PublisherParragon
- Publication date1997
- ISBN 10 0752523937
- ISBN 13 9780752523934
- BindingHardcover
- Edition number1
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Best-Ever Cook's Collection Fish and Seafood
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Book Description Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001177530
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Best-Ever Cook's Collection Fish and Seafood
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Book Description Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR002009339
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Best-Ever Cook's Collection Fish and Seafood
Published by
PARRAGON 01/01/1998
(1998)
ISBN 10: 0752523937
ISBN 13: 9780752523934
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Hardcover
Quantity: 3
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Book Description Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780752523934
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US$ 4.14
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Best-Ever Cook's Collection Fish and Seafood
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Book Description Hardcover. Condition: Very Good. All orders are dispatched the following working day from our UK warehouse. Established in 2004, we have over 500,000 books in stock. No quibble refund if not completely satisfied. Seller Inventory # mon0003761439
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US$ 4.47
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Best-Ever Cooks Collection Fish and Seafood
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Book Description Hardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Seller Inventory # CHL1009067
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US$ 2.76
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Best-Ever Cooks Collection Fish and Seafood
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Book Description Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Seller Inventory # CHL1354849
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US$ 2.76
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Best-Ever Cook's Collection Fish and Seafood
Published by
PARRAGON 01/01/1998
(1998)
ISBN 10: 0752523937
ISBN 13: 9780752523934
Used
Hardcover
Quantity: 3
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Book Description Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780752523934
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US$ 4.14
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Fish and seafood : the definitive cook's collection: over 200 step-by-step fish and seafood recipes / by Linda Doeser
Published by
Bristol : Parragon
(1997)
ISBN 10: 0752523937
ISBN 13: 9780752523934
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Hardcover
First Edition
Quantity: 1
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Book Description First Edition. Fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; 256 pages : color illustrations ; 29 cm. Subjects; Cooking (Shellfish). Cooking (Seafood). Cuisine (Poisson). Cuisine (Fruits de mer). Fish; recipes. 1 Kg. Seller Inventory # 351354
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US$ 21.71
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Fish and seafood : the definitive cook's collection: over 200 step-by-step fish and seafood recipes / by Linda Doeser
Published by
Bristol : Parragon
(1997)
ISBN 10: 0752523937
ISBN 13: 9780752523934
Used
Hardcover
First Edition
Quantity: 1
Seller:
Rating
Book Description First Edition. Fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; 256 pages : color illustrations ; 29 cm. Subjects; Cooking (Shellfish). Cooking (Seafood). Cuisine (Poisson). Cuisine (Fruits de mer). Fish; recipes. 1 Kg. Seller Inventory # 351354
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US$ 14.42
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Best-ever Cook's Collection Fish and Seafood
Published by
Parragon, Bath, UK
(1998)
ISBN 10: 0752523937
ISBN 13: 9780752523934
Used
Hardcover
Quantity: 1
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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Dustjacket Very Good +. 256 pages. Colour illustrations. Light wear to top edge and corners of dustjacket. Unmarked laminated binding. Slight wear to spine-ends & boards' corners o/w fine & unmarked. Seller Inventory # 031560
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US$ 15.73
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